Uma sobremesa da Kashubia. Arroz delicado com especiarias, pêra macia, tudo coberto com natas e chocolate. Poesia de bom gosto… Ingredientes: 2 sacos de arroz cozido (1 saco de cerca de 100 g) 1 lata de peras (ou peras em compota) 100g de passas 1 colher de chá de canela 500 ml de cha Read more >

Se a Quinta-feira Gorda não for suficiente para você, você sempre pode participar da celebração do Dia da Panqueca de hoje :-). Tradicionalmente, como todos os anos, 40 dias antes da Páscoa, os britânicos (e várias outras nacionalidades) comem panquecas, divertem-se e celebram. Últi Read more >

Οι εικόνες ανανεώθηκαν στις 28/1/2022Το ρυζόγαλο είναι από τα αγαπημένα μου γλυκίσματα στον κόσμο και ίσως ένα από τα comfort foods που συνήθως επιλέγω. Σήμερα σου έχω τη συντ Read more >

Δεν γίνονται Χριστούγεννα και γιορτές χωρίς πλούσιες πιατέλες τυριών παρέα με κρασάκι. Δεν ξέρω για σένα, αλλά εγώ είμαι φαν! Μου αρέσει να συνδυάζω διάφορα τυριά κ� Read more >

It is my understanding that there are a variety of recipes masquerading under this name, but this is the one that my friends like most. Overnight chilling not included in preparation time. Read more >

This is an outstanding recipe. When I found this I decided I didn't need to look for the perfect fried chicken recipe any more - I already had it. Read more >

Wonderful. We serve these with grilled steak and baked potatoes. Read more >

Another keeper from Alton Brown's show Good Eats! I don't make baked potatoes any other way now. Read more >

This was passed down from my Great-Great-Grand Mother who came from Germany in the 1800's. Read more >

I made this recipe after falling in love with Coldstone and Carvel's Cake Batter Ice Cream. I recommend using Splenda instead of sugar since there is sugar in the cake mix. You can use 2 teaspoons of vanilla extract if you please. You can also use 3/4 cup of cake mix. THIS RECIPE IS TO USE Read more >

These wonderful cinnamon rolls are on the table in an hour - no waiting for hours or overnight. They are simple and quick to put together. Read more >

This is a great holiday side dish Read more >