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Rolinhos com chantilly – eu não seria eu mesmo se não os assasse;). Especialmente porque meus filhos os amam. Assim como em Ustka no calçadão… cem vezes mais saboroso! Se você tem uma máquina de waffles em casa, não hesite mais. Os tubos também podem ser assados no forno � Read more >
Πόσες φορές ήθελες κάτι γλυκό, αλλά μετά σκεφτόσουν το χρόνο που θα χρειαστεί για να φτιαχτεί κάποιο και αποθαρρυνόσουν; Η αλήθεια είναι ότι το έχω πάθει πολλές φορ� Read more >
“Περπατώ περπατώ μες στο δάσος όταν ο λύκος δεν είναι εδώ. Λύκε, λύκε είσαι εδώ;” Όχι, δεν είναι εδώ και δεν υπάρχει κανένας λύκος στη σημερινή συνταγή, μόνο ωραίες γ Read more >
Everyone I have ever served these to rants about them. I have made some modifications to make them a little healthier. That recipe is Recipe #2509. Either way though, we love them. (Recipe updated to add vanilla, more cinnamon and reduce oil slightly (original calls for 1 1/2 cups oil) since we pref Read more >
I can't believe I like this dish as much as I do. I was surprised. This is a variation of a rather bland scrambled egg mix that I found on the net but turning it onto an egg foo yung is really special. Add your own favorite things but this is a good start. If you add water chestnuts, ham, shrimp, p Read more >
The only way to eat fresh tomatoes! In anticipation of the impending tomato harvest, I share with you a family secret. This is the reason we look forward to the end of summer, to the time when our gardens and our friends gardens are bursting with little red-skinned treasures. When I tell anyone abou Read more >
We've all heard how anti-oxidants fight cancer, save eyesight, and prevent clogged arteries. Turns out lutein, a delicious 7 mg dose of which is supplied with each serving of this recipe, is even more beneficial than beta carotene. It delays lung aging and combats arthritis to boot! Who knew improvi Read more >
This is originally a shrimp gumbo recipe, but it's gumbo, so you can add whatever turns you on. I always eat it with more than just a few dashes of Tabasco. I hope you like it. Read more >
These are impossible to stop eating. Read more >
This is so yummy. When the peaches get ripe this is made a LOT!! Read more >
These potato chips are very easy to make in the microwave. Also, they are healthier for you as they are not cooked in any oils. This method has intrigued so many people that have tasted them and then made them for themselves. The younger people just love them. Read more >