Mangomisu – um tiramisu completamente novo! Mangomisu é tiramisu com manga, uma variação deliciosa e exótica do clássico tiramisu. Pão de ló embebido em puré de manga e sumo de laranja, creme de mascarpone com puré de manga e uma camada de manga fresca cortada em rodelas. Não po Read more >

Πάντα ήμουν το κοριτσάκι που θα διάλεγε ένα γλυκό με καραμέλα, αντί για ένα γλυκό με σοκολάτα. Συνήθως, όταν είσαι παιδί (ή και μεγάλος), το ΜΟΝΟ που αποκαλείς γλυκό ε� Read more >

Βρισκόμαστε στην καρδιά του καλοκαιριού κι αυτό σημαίνει ΖΕΣΤΗ! Συνήθως τις μέρες του καλοκαιριού δεν μπορούμε να καταναλώνουμε μεγάλη ποσότητα φαγητού κι όταν τρ Read more >

εικόνα 1Η τελευταία συνταγή της χρονιάς, λίγο πριν αποχαιρετίσουμε το 2020 και υποδεχτούμε το 2021, δε θα μπορούσε να μην ήταν μια σούπερ γιορτινή ιδέα. Επειδή τις τελευ� Read more >

Δεν γίνονται Χριστούγεννα και γιορτές χωρίς πλούσιες πιατέλες τυριών παρέα με κρασάκι. Δεν ξέρω για σένα, αλλά εγώ είμαι φαν! Μου αρέσει να συνδυάζω διάφορα τυριά κ� Read more >

Don't you just love it when you can get your daily vegetable requirements from the dessert you eat? And a chocolate dessert at that! Read more >

I have been working on this recipe for a number of years now and it does tend to change now and then. I promise you that any changes I make to it only makes it better. Try it over bean and beef or breakfast burritos, chimichangas or just eat it as a stew with warm tortillas. I make a huge pot of t Read more >

My daughter hated meat loaf until I made this recipe adapted from other recipes I have read. Now she wants it once a week. I think it is the sweet topping that made the difference. Read more >

This well-known Greek 'meze' is good in so many different ways...read on... Read more >

Easy and fast cranberry sauce that beats canned every time. Orange juice adds a zest to it. Read more >

Our family likes these breadsticks because they are soft and chewy. I like to make them when I am in a hurry because they rise quickly. Read more >

The best turkey burgers i have ever tried .... I freeze left-overs, and heat in the microwave later ... Read more >