Οι εικόνες ενημερώθηκαν τις 24/1/2022Δεν θα ‘θελες κάποια Κυριακή να σηκωθείς το πρωί και να βρεις μια τέτοια στοίβα απο pancakes να σε περιμένει;! Ναι ξέρω την απάντηση… Α� Read more >

Βρισκόμαστε στα μέσα Ιουλίου και όπως συνηθίζουμε να λέμε στην “καρδιά” του καλοκαιριού. Η ζέστη είναι στο αποκορύφωμα της, οι περισσότεροι είναι διακοπές και πιθ Read more >

Υπάρχει μια άποψη από πολλούς ότι το καλοκαίρι δεν τρώμε μακαρόνια και ότι είναι χειμερινό φαγητό. Εγώ γελάω με αυτές τις απόψεις. Τα ζυμαρικά είναι για όλες το χρόν Read more >

Μερικές φορές μετά τη γυμναστική δεν έχεις όρεξη να ετοιμάσεις κάτι πρωτεϊνικό και υγιεινό ή δεν εχεις όρεξη να καταναλώσεις ένα μεγάλο χορταστικό γεύμα ή ακόμα χε Read more >

My husband loves these almost as much as hamburgers! Read more >

The flavor of the peppers come through, but the cheese and bacon put some of the fire out. I believe the "tenderfoot" would even like these. I have even frozen these with good success. Read more >

I love this recipe. I made it up from a version I had at a restaraunt. Great for kids too! I choose to dip into ranch dressing. I know it may sound strange, but try it, YUM! Read more >

This the only recipe I use for everything now. If you live outside Canada your flour may not have the high protein/gluten that our Canadian milled flours have. You may wish to use bread flour. Makes delicious cinnamon buns also. Read more >

The tortilla adds a delicious crunchy shell and it smells so good while it is cooking. I actually made up this recipe from items in my kitchen and couldn't believe how wonderful it tasted! It is now a hit in my family and so EASY to make. Please rate and give feedback. Update: Since I first m Read more >

Don't blame me if you get addicted to these bars! Read more >

I adopted this recipe from the Recipezaar account, and I'm so glad that I did. This has become a regular addition to my OAMC and I have created a public cookbook filled with recipe ideas using this recipe. This is a three-ingredient wonder that's easy (5 minutes of your time), delicious and versatil Read more >

This is a true Tex-Mex recipe concocted by a distant relative stationed at the Alamo nearly 160 years ago. According to family lore, he was out looking for some good tomatoes when Santa Ana attacked the now famous Texas landmark. Luckily, our relative kept this recipe in the lining of his coon-skin Read more >