Fantásticas panquecas de iogurte. Provavelmente as panquecas mais rápidas do mundo! Você nem precisa tirar a batedeira. Delicioso simplesmente polvilhado com açúcar de confeiteiro, mas você pode adicionar rodelas de maçã para saborear o sabor maravilhoso. chá da tarde. Não deixe Read more >

A sopa de batata cremosa é um prato clássico e reconfortante, especialmente popular em dias frios. Com sua textura suave e sabor rico, essa sopa é uma opção perfeita para aquecer o corpo e a alma. A combinação de batatas macias, cebola, alho e caldo resulta em um caldo cremoso e delicioso q Read more >

Τα ψητά λαχανικά στο δικό μου σπίτι είναι ένα φαγητό το όποιο γίνεται πολύ συχνά είτε είναι χειμώνας, είτε είναι καλοκαίρι. Η κάθε εποχή έχει τα δικά της καλούδια τα Read more >

Great snack for everyone, or the for kids lunches or even as an after school treat! Serve for breakfast with yogurt and fruit or over ice cream for dessert. Watch your time in the oven because sometimes it cooks a little quickly. This recipe came from Bon Appetit, March of 2002. A few baking tips I Read more >

This granola makes a GREAT, filling snack. Good dry or with milk. It is very addictive, but it's good for you, so enjoy! Read more >

Even the beginner cook can make these. And they're true home-made rolls. They must chill 2 hours. Or you can make them up 3 days in advance. Read more >

This dish is excellent when served with mashed potatoes or rice. Read more >

These are very easy, fun for kids, and taste great! From The Rainbow Bakery children's cookbook by Gold Medal. Read more >

A very hearty, tasty supper. This is very easy to make and a real pleaser. Read more >

This is the salad dressing I grew up with that my mom created. As a child, I didn't realize there were any alternatives. To this day, my mom's salad dressing is still a favorite. Very simple to prepare. If you make it a little ahead of time, it will allow the flavors to blend. I hope you enjoy it! Read more >

I have adopted this recipe from Mean Chef. This is one of my favorite recipes. The pork is sweet, succulent and falling apart tender. Fabulous served alone, on rolls, in tortillas. Read more >

I make this all summer long. We have to have this anytime we grill or BBQ which is often. Never, never any left-over. Read more >