Smoothie de ruibarbo e morango. Com adição de banana para a consistência certa, também na versão sem laticínios – com romã ou suco de uva. Refrescante e nutritivo :). Se tiver apenas frutas frescas, adicione cubos de gelo ao seu smoothie e sirva bem frio, principalmente nos dias qu Read more >

Αναγνωρίζω ότι ο Οκτώβρης είναι κι αυτός ένας μήνας με αρκετά γενέθλια, οπότε αποφάσισα να σου δώσω μια συνταγή για να γεμίσεις τον μπουφέ στα πλέον μικρά (λόγω ιού) Read more >

Νομίζω πως τα πρωινά των γιορτών είναι τα χειρότερα ως προς τη θρέψη για την υγεία μας και συγχρόνως τα καλύτερα σύμφωνα με τις επιθυμίες μας. Υπάρχουν απλωμένα παν� Read more >

This tamale recipe is about as traditional as you can get, although I use a roast instead of the whole pig head that many use. These take about all day to make and are a lot of work, but they are so worth the time and the effort. They are a huge hit here in the West. For added flavor, top with eithe Read more >

5-Ingredient Fix Contest Entry. Have you ever made cabbage pockets? Some people call them Kraut Burgers. My mom calls them German Hamburgers. I am referring to the little buns of dough filled with hamburger and cabbage. I used to make the dough from scratch - let it rise, punch it, and all that. Read more >

When I saw all the other Tiramisu recipes posted, I was hesitant to add my one. But after looking through them, none were quite like mine. This is the only Tiramisu recipe I have ever made, I found it so good I didn't need to seek out another. It is very simple and can be made in the morning for din Read more >

This makes two loaves of long baguette type French bread that has wonderful flavor and is so easy to make! Read more >

I totally hated ground turkey until I tried this recipe. People don't even know ground turkey is in it; until you tell them;so don't.This chili is mild so any one can eat it. Read more >

I originally found this recipe at Recipe Goldmine but have added and subtracted after trial and error. The original recipe called for a 10 oz pkg of frozen peas to be added during the last 15 minutes of cooking. I usually add a little rosemary and cayenne. Can add the spices you wish. This is very g Read more >

This recipe goes back over 20 years, I like the simplicity of this recipe and for a one bowl cupcake they are pretty darn good, 1-1/2 teaspoons almond extract may be used in place of the vanilla, using butter in place of shortening will alter the texture it is best to only use shortening --- if you Read more >

I adopted this recipe from the Recipezaar account, and I'm so glad that I did. This has become a regular addition to my OAMC and I have created a public cookbook filled with recipe ideas using this recipe. This is a three-ingredient wonder that's easy (5 minutes of your time), delicious and versatil Read more >

Wow! This is even better than the BEST I have had in my fave Chinese restaurant. To make the meal go quickly prep everything the day or night before and store in the fridge. To make this easy to understand I have changed the terms to cornstarch slurry and sauce. The first is used to coat the chicken Read more >