Το καλοκαίρι είναι για παγωμένα επιδόρπια. Πώς ν το κάνουμε;! Είναι αυτό που θέλεις μετά το μεσημεριανό ή νωρίς το απόγευμα όταν η ζέστη είναι ανυπόφορη. Ένα γλυκό να σε τονώσει! Δεν μπορείς όμως και κάθε μέρα να τρως γλύκα και ζάχαρη. γιατί δεν είναι κάτι ευεργετικό. Για αυτό λοιπόν έφτιαξα ένα θρεπτικό “γλυκάκι”σε παγωμένη μορφή. Σου παρουσιάζω, λοιπόν, τα παγωτίνια με γιαούρτι, μέλι και βερίκοκο. Ω ναι!
Αν δοκιμάσεις αυτή τη συνταγή, θα χαρώ πολύ πολύ να μάθω πως σου φάνηκε :). Για αυτό μη ξεχάσεις να με κάνεις tag στα stories σου (αν ο λογαριασμός σου είναι δημόσιος), ή να μου στείλεις ένα μήνυμα ή μια εικόνα από αυτό που έφτιαξες για να το καμαρώσω και να το δημοσιεύσω με τη σειρά μου από το λογαριασμό μου @thelivingmanna .
*Σε αυτή τη συνταγή χρησιμοποιώ στραγγιστό γιαούρτι με 5% λιπαρά.
Καλή Απόλαυση !
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