Bakery Style Chewy Chocolate Chip Cookies

I know... Not ANOTHER chocolate chip cookie recipe... BUT, you'll find that these are sheer perfection, large bakery-style, thick and chewy, cookies that taste as good as they look with a fool-proof set of instructions. It was pointed out to me that this recipe is from Baking Illustrated, perhaps so as I wrote down the ingredients from a morning show years ago! Thanks for letting me know.

Γεμιστά Μπισκότα Gingerbread με Γέμιση Σοκολάτας

Αν είχα να επιλέξω μέσα σε όλες τις γεύσεις του κόσμου, ποια είναι η αγαπημένη μου, με μεγάλη ευκολία θα επέλεγα gingerbread. Πώς μπορώ να πω όχι σε ένα μείγμα που συνδυάζε� Read more >

Peppermint Candy Cane Bark

Every Christmas my friends and family look forward to this in the cookie tins I make for all of them. They get very upset when I do not make this. It is so easy to make. However, you will want to give them away as soon as possible because they are very addicting. Read more >

Skillet Parmesan Chicken

This is real comfort food. A family favorite. If you can, buy the fresh mozzarella. You won't believe the difference and it's worth it. The texture isn't rubbery like the typical mozzarella. I got it from watching an Emeril show on the Food Network. Read more >

Perfect Pasta Salad

This is an absolutely INCREDIBLE recipe. Every time I've made it I've had to double it and it is still gone in nothing flat. People will beg you for the recipe Read more >

French Onion Soup

Very good! Easy to make. Read more >

Kittencal's Fluffiest Scrambled Eggs

Once you make these eggs you will *never* go back to your old way again, this is the way the higher end restaurants prepare their eggs ----for six eggs you may increase the milk by 1 tablespoon, do not add in more than 1/4 teaspoon baking powder --- if you are not afraid of some extra calories for 4 Read more >

Tiny Cinnamon Rolls

Southern Living. My kids adore these tiny little treats. We have fun making them together. Read more >

Potato Kielbasa Skillet

A very hearty, tasty supper. This is very easy to make and a real pleaser. Read more >

Bev's Macaroni and Cheese

This is the recipe I have been using for Macaroni and Cheese since the beginning of time! Truly a classic and a staple on our family table. I hope you enjoy it as much as we do. A great side dish to be served with my Meatloaf Barbecue Style! Read more >

Macaroni Salad

I was hesitant about posting this recipe - it's the macaroni salad I grew up with, and pretty basic. But it is so darned good that I decided to go ahead. Read more >

Amazing Chicken Marinade

This recipe came from Allrecipes (Ruth Crickmer). My whole family loved it even though it cooked too fast. The original recipe said 'high heat' on the grill, which my husband did. It ended up cooking 8 minutes total, charred but not burnt tasting, and very juicy and flavorful. We'll turn down the he Read more >

Oven Fried Eggplant (Aubergine)

This recipe appeared in "Cooking Light" magazine. This is a non-traditional way to prepare eggplant, but it really cuts the calories. Read more >