Prometi a mim mesmo que prepararia creme catalão depois de voltar de Barcelona. Este tem um sabor idêntico ao crema catalana das nossas férias. Um pudim delicadamente perfumado de canela, limão e laranja, coberto com uma casca de açúcar caramelizado que estala ao ser pressionado com um Read more >

Este ano estarei atualizando receitas de smoothies e milkshakes, quem sabe descobriremos muitos sabores interessantes juntos? Porque que melhor época do ano para smoothies verdes do que a primavera? Começamos pela couve – ótimas combinações de couve, kiwi e banana. Você mal consegue Read more >

Η σπιτική λεμονάδα είναι αυτό που χρειάζεσαι για να ξεδιψάς κατά την περίοδο του καλοκαιριού, πέρα από το νερό. Η συγκεκριμένη δεν περιέχει ζάχαρη, αλλά μέλι και έτσ Read more >

Όταν έχει πολλή ζέστη στο τέλος της άνοιξης μέχρι και το τέλος του καλοκαιριού, πολλές φορές πιάνω τον εαυτό μου να θέλει να πιει κάτι δροσιστικό πέρα από το νερό κα� Read more >

When I saw all the other Tiramisu recipes posted, I was hesitant to add my one. But after looking through them, none were quite like mine. This is the only Tiramisu recipe I have ever made, I found it so good I didn't need to seek out another. It is very simple and can be made in the morning for din Read more >

This is cheap eating at it's best. Really good for scraping by at the end of the month if your cash gets low. Goes best with freshly baked corn muffins drizzled with honey. Read more >

This is found in my recipe collection under "Mrs. McCann's Barbeque". It was handed down from a neighbor of my great-aunt's sometime in the 1940's. I prefer to use ground round so there isn't so much fat. Gets better the longer it simmers. Read more >

These cookies have been served for over 75 years in the quiet village of Orkney Springs, VA. We have stayed in this retreat center called Shrine Mont where people come for rest, devotion, and fellowship. A couple of things set these cookies apart: butter and shortening ensure a thick cookie, soft i Read more >

This is what you actually get at a lot of mexican restaurants! Really good!! Read more >

Our family likes these breadsticks because they are soft and chewy. I like to make them when I am in a hurry because they rise quickly. Read more >

I was hesitant about posting this recipe - it's the macaroni salad I grew up with, and pretty basic. But it is so darned good that I decided to go ahead. Read more >

This recipe came from stephskitchen.com and it's wonderful. I bake it at least once a month! It has just the right amount of sweetness and it's easy to throw to together. Read more >