Depois bolo com espinafre e creme Pareceu-me óbvio utilizá-lo noutros produtos de pastelaria ou sobremesas :-). Você pode fritar panquecas com espinafre hoje, não precisa esperar até a primavera! As crianças ficarão felizes com a incomum cor verde viva de suas panquecas favoritas, e Read more >

Especialidade inglesa; o pudim mais querido das ilhas. Tradicionalmente preparado com pão branco torrado (embora eu tenha ouvido a opinião de que é a vingança dos ingleses pela humanidade ;-), as receitas também permitem o uso de outros tipos de pão (chalá, bolo de fermento – mesmo Read more >

Περίμενα πολύ, πολύ καιρό για να σου δώσω αυτή τη συνταγή και ξέρω πως κι εσύ περίμενες γιατί έχω λάβει αρκετά μηνύματα για το συγκεκριμένο μπισκοτάκι. Για μένα είνα Read more >

Σήμερα, το παιδάκι μου ¨The Living Manna¨ κλείνει 3 χρόνια και έχω μεγάλη χαρά:Είμαι χαρούμενη γιατι αυτό που ξεκίνησα πριν από 3 χρόνια για πλάκα πήρε τόσο μεγάλη έκταση.Εί� Read more >

This recipe calls for Mexican cajeta (caramel topping). If you cannot find this in your supermarket, substitute Smucker's Caramel topping, however the Mexican cajeta has a richer flavor. This is very easy to make, and super good. Use it with your next Mexican Fiesta!! Read more >

We like sweet potatoes a lot, and don't wait for a holiday to fix these. Read more >

This makes two loaves of long baguette type French bread that has wonderful flavor and is so easy to make! Read more >

Rather than buying fajita seasoning, it's easy to make your own. Approximately 2 tablespoons equals 1 store-bought seasoning packet. Read more >

This is my "tradmark" Christmas Eve Dinner. DH won't even order prime rib in a restaurant anymore, because he prefers mine. Its a super easy recipe, great for dinner parties, but DO NOT alter cooking times or directions. And DO NOT carve until just before serving. Here NEEDS a clarification!!! The Read more >

This is the way I have been serving summer squash to my family to years. It is so easy and tastes great. I hope you enjoy it too! Read more >

There's not much to say...the name says it all. These are better than Toll House in our book. I make these every Christmas and it is my standard Chocolate Chip Cookie. Read more >

A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad. Read more >